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buttered popcorn
fermented in stainless steel tanks topped with a cloth to inhibit air flow & double distilled in a stainless steel pot still
At 20% ABV and with a low sugar content of 200 grams per liter
It has a dark mahogany color and a dense and wide texture
the mixture is chilled until the oils solidify and can be strained back out
Tequila Blanco (Tahona) Spain buttered popcornIn contrast to the Joven, this is a lowland tequila with more minerality. Guillermo uses a unique process after brick oven cooking the agave to crush ~25% using tahona method and the other 75% via mechanical mill with centrifugal force to avoid ripping the agave which can happen in a standard mill. Fermentation is done in a single tank by batch without temperature control, inoculated with both indigenous yeast from the air and with a swab of the