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Number Of Pages: 359
EAN: 9781783265015
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Author: Jirillo
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Gastrointestinal Surgery: Advanced Techniques History & Culture Number Of Pages: 359Author: Pollard, Diana Brand: Hayle Medical Binding: hardcover Format: Import Number Of Pages: 250 Release Date: 20 06 2019 Details: The gastrointestinal tract is responsible for the assimilation of food and expulsion of wastes in the form of feces. Various organs are responsible for these functions, including mouth, the esophagus, stomach and intestines. Gastrointestinal surgery can be classified into two parts, i. e., upper gastrointestinal surgery
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