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The Ubiquitous Shrimp Cookbook ISBN:9780316139281 relishes and dips

SKU: 40742135248

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Description

relishes and dips

Whidbey Island Loganberry Liqueur Cake: The raspberry- like flavor of the liqueur is the perfect complement to the chocolatey cake layers and rich whipped cream filling in this truly unforgettable dessert

You can do it

a true fan of Provencal cuisine

Braised Red Cabbage with Pears

The Ubiquitous Shrimp Cookbook ISBN:9780316139281 relishes and dipsThe Ubiquitous Shrimp Cookbook contains simple to exotic shrimp recipes for everything from snacks to feasts. Format: Hardcover with dust jacket, 128 pages. Copyright: 1994 Publisher: Little Brown & Company Author: Judith Choate Description: Shrimp is America's favorite seafood whether it is served chilled with a fabulous spicy sauce, chopped in a cool summer salad, sauteed in garlic and tossed with pasta, or arranged as an elegant main dish with just

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